Trying my hand at one of my favourite Vietnamese dishes

From the mountains of New Hampshire to the stunning Maine coast

A tarte tatin with a difference. And it's pretty damn good.

Covered bridges, farmers' markets and even more autumnal glory.

Found on the Mad River Green in Waitsfield, the market is open from 9-1 Saturdays mid-May to mid-October.

A classic taste of the Adriatic

Pretty towns and villages, gorgeous natural scenery and a bounty of fresh produce. This is the South Coast.

Reminiscing my travels through Umbria and recreating the dish that stole my heart.

Could Vermont get anymore beautiful? The answer is yes.

An eatery that seems to be doing it right