Sam Thai – Neutral Bay

by John on November 9, 2010

in Neutral Bay,Northside,Thai

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It’s not very often I head over The Bridge as the thought of a train in to Wynyard and then a bus for the remainder of the journey makes my patience run thin. Although when someone unexpectantly says ”Do you want to go look at air-conditioners?” as they did recently, I couldn’t get my shoes on fast enough.

The thought of a sixth summer in our house without air-conditioning probably would have tipped me over the edge, or I would have been spending the nights downstairs where the temperature is at least 10° cooler than the first floor. A fan in the bedroom just isn’t enough when the summer sun has heated this 150 year old terrace house to a lovely oven-like condition. 2nds World, here we come.

For what was just going to be a “look” we ended up purchasing a new air-conditioner and arranged to have it installed the following weekend. Bugger messing around with shopping around, I don’t have patience for that either. As we’re finalising the payment I ask the salesman where we can get a quick bite and his suggestion was McDonald’s across the road. I actually thought he was joking. Wandering along Military Road back to Neutral Bay we end up at this little place, Sam Thai. The menu sounds decent enough and our options were running thin as many places weren’t open.       

What ended up being the highlight of the meal was this – sam thai’s prawn wrap. Each of the king prawns is cocooned in a blend of pork mince and Thai herbs & spices then wrapped in wonton skin and deep fried. The texture of the filling is much like a Thai fish cake and is perfect finger food. 

The marinated Thai style bbq pork neck is quite good with its char-grilled smokiness, it’s very tender and flavoursome and has a side of sweet chilli and undressed side salad. I reckon a side of nam jim would have done better here.

I go for the jungle curry, that Northern Thai hot and spicy curry sharp in lemongrass and lime leaves. I choose the seafood and am asked if I’d like it hot. “Yes please”. I thought this was my final attempt to rid myself of that lingering cold I picked up on the flight home recently. A good dose of chilli fixes anything. The bowl comes out looking all delicious and colourful with bits of scored squid, fish chunks and the odd king prawn and as I go in for the first dip I’m disappointed when I barely taste any chilli. It wasn’t even mild. Does “hot” mean something else over here?

No major complaints from me. It hit the spot and it isn’t McDonald’s. That’s all that matters.

Sam Thai
Shop 21, 166-174 Military Road
Neutral Bay 2098
9904 1668
Mon-Fri 11am-10pm
Sat-Sun 11.30am-10pm
byo, no corkage
samthai.com.au

Sam Thai on Urbanspoon

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{ 13 comments… read them below or add one }

MelbaToast November 9, 2010 at 8:45 am

I lived across the road from that McDonalds for a year and never once went there…so many other nice places to eat on Military Road. The prawns look scrummy. Am totally jealous of your soon to be installed air con!
MelbaToast recently posted..Pho Pasteur- Parramatta

Maria @ Scandifoodie November 9, 2010 at 9:50 am

You came to my hood and didn’t tell me?!?!
Never been to this place even though it’s so near by!
Maria @ Scandifoodie recently posted..Chicken- mushroom and miso sauce with soba noodles

Richard Elliot November 9, 2010 at 10:06 am

Completely non-food related, but can’t you get the M30 direct from Newtown to Nuetal Bay? No need for messing around with a train and a bus…
Richard Elliot recently posted..Art &amp Restuarant Review- Lennox St Studios and Soffritto- Newtown

JanJan @ Cooking for My Love November 9, 2010 at 11:52 am

The prawn wraps looked delicious!

tasteofbeirut November 9, 2010 at 2:44 pm

This looks like a perfect outing and I can definitely relate about the lack of air conditioning in an old house!

joey@FoodiePop November 9, 2010 at 3:12 pm

SIX years without air-conditioning?!? I hope your house is well insulated! I would’ve gone mental after a week of summer, let alone six loooong years.

Forager @ The Gourmet Forager November 9, 2010 at 5:16 pm

Your introduction made me smile. Your actions remind me so much of the Co-pilot – he would do anything for air conditioning and has a foul temper when he is too hot. Might have to take your lead and head north for some cooler therapy & Thai! Loving your Malaysian posts recently too – you’re giving me serious travel bugs!
Forager @ The Gourmet Forager recently posted..An unexpected honour at the AFMA

Helen (grabyourfork) November 9, 2010 at 11:20 pm

A Thai friend of mine deep-fries prawns wrapped in wonton sheets and tied with hokkien noodle, but adding pork mince into the blanket sounds even more delicious!

And lol, the thought of you running to put your shoes on makes me think of you as a 7-year-old kid :)
Helen (grabyourfork) recently posted..Yummy Chinese BBQ- Haymarket Chinatown

Simon @ the heart of food November 10, 2010 at 10:54 am

Ah, they probably gave you the Western version of hot, which is quite sad really.

Looks like decent value considering the area. Certainly wouldn’t have expected to pay $6 for the prawn wraps.

Trissa November 10, 2010 at 11:56 am

I’m also one that avoids crossing the bridge but I would definitely cross the bridge for Sam Thai! The pork bbq neck looks yummy.
Trissa recently posted..Movida’s Braised Beef Cheek in Pedro Ximenez on Cauliflower Puree

OohLookBel November 10, 2010 at 12:30 pm

This will be my 8th summer in my unairconditioned 1890s cottage. It’s like a sauna, so it’s great for losing weight. Nice find with the Thai food, there are some days when Maccas just won’t cut it :)
OohLookBel recently posted..delicious Greek lamb meatball salad

Susan November 10, 2010 at 4:45 pm

I can just smell the thai bbq pork on all the streets of Bangkok, best smell ever!
Susan recently posted..Chile Con Carne

angie November 11, 2010 at 11:34 pm

The only times I will eat Maccas – on the way home from a big boozy night out, when I am actually craving for it (yeah strange I know). Definitely looks like a better alternative you found and those prawn wraps do look delish.
angie recently posted..Chocolate Hazelnut Cake- Pink Macarons- Rosewater Cupcakes – My first paid order

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