Soft shell crab with garlic chive flowers 27 February, 2010

If you’re at the Sydney Fish Market expect to pay $20 for one kilo

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Fettuccine with basil, sundried tomato, pistachio & virgin olive oil

Delicious fresh pasta with zingy flavours

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Delhi ‘O’ Delhi 26 February, 2010

Posh Indian

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Simon Johnson 24 February, 2010

Quality imported and artisan products come with premium price tags, at this Pyrmont institution.

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Eveleigh Farmers’ Market 22 February, 2010

“The most gorgeous market in Sydney” … Kylie Kwong

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Fiji Market, Newtown 21 February, 2010

Dried herbs, spices, Bollywood accessories and kava bowls. You’ll find it all here.

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BaBa Laksa House

The hits and misses of BaBa Laksa

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Degraves Espresso Bar 19 February, 2010

Laneway breakfast

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Little Malaysia

Late-night dinner

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Kylie Kwong does the markets

Kylie Kwong cooks up a feast at Eveleigh Farmers’ Market

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