Aliter dulcia {another sweet} 27 July, 2011

A recipe from way back. And I mean way back.

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Thành Tâm Restaurant 24 July, 2011

Getting onto the yum cha, in downtown Cabramatta

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BistroY…Les Papilles 21 July, 2011

Supping it up in the Latin Quarter

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Masoor dal 19 July, 2011

Spicy, healthy and heart warming. This is my version of this North Indian classic.

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Darlie Laundromatic 17 July, 2011

Hanging out at the laundromat has never been this cool

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Bench Wine Bar 14 July, 2011

Things are getting civilised down on King Street south

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Sweet b’stilla with almond & pistachio syrup 12 July, 2011

The sweet b’stilla I’ve made here doesn’t resemble the traditional squab variety whatsoever and is based on a Moroccan recipe

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La Rosa Bar & Pizza 10 July, 2011

Eating in shopping centres

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Loco Inc. 7 July, 2011

Dining amongst a personal collection

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Wild mushroom, balsamic pumpkin & curly kale croustade 5 July, 2011

This little parcel of goodness goes perfectly with a fresh salad and perhaps even a good chutney, onion jam or even a dollop of crème fraîche.

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