Hamilton Island 29 November, 2012

Paradise in North Queensland

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Brick des chèvre aux pommes {brick with goat cheese & apple} 27 November, 2012

The slight tartness and bite from the apple, creaminess from the goat’s cheese and the fusion of brick pastry liberally brushed with butter before being baked all together.

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Newmarket Hotel Bistro 22 November, 2012

Pub grub in downtown Mascot

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2042 Cafe & Deli 21 November, 2012

A homely cafe I’m lucky to call my local

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Beetroot & goat cheese croquettes with salmorejo 20 November, 2012

Teamed with the salmorejo, something you can make the day before, your tongue will be doing pleasured back-flips in no time.

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Two days in Hue, Vietnam 18 November, 2012

Doing the rounds in the Imperial City

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Abla’s Pastries 15 November, 2012

A Mecca for sugar lovers

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Kumato & hickory smoked eschalot tarte tatin 13 November, 2012

Apple tarte tatin is great, but why not do it with sweet tomatoes?

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Cho Hoi An (Hoi An Market) 11 November, 2012

Hoi An’s frantically-beating heart

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Nom Pizza 8 November, 2012

Pizza that may make you use the “N” word

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