Mullumbimby Farmers’ Market 31 March, 2014

The Mullum market. A little gem in the sub-tropics

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Home-made duck prosciutto 27 March, 2014

Duck prosciutto, made easy.

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2 days in Lancaster 24 March, 2014

Hitting up Pennsylvania Dutch country.

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Šnenokle 20 March, 2014

Fluffy white dumplings with silky vanilla custard. Here’s a recipe from my childhood

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9th Street Italian Market 17 March, 2014

One of Philly’s longest running food markets

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Serpico 14 March, 2014

Mixing it up on Philly’s South Street

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Fig, ricotta & truffle honey bruschetta 12 March, 2014

Breakfast should never be boring.

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Cradle to Coast Tasting Trail – a brief visit 10 March, 2014

Just a few places to stop on Tassie’s Cradle to Coast Tasting Trail

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Amish Apple Fritters 6 March, 2014

When a fritter meets a doughnut. Man those Amish know how to do sweets.

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Old Cable Station Producers Luncheon & visiting Stanley 3 March, 2014

A gem in Tassie’s food bowl

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