Lemon verbena vanilla slice 28 April, 2014

Adding a fresh twist to a classic

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48 hours in Savannah 24 April, 2014

Fried green tomatoes, key lime pie & low country boil. Read on to see what else this gorgeous city offers its visitors

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Kangaroo Prosciutto 21 April, 2014

Trying my hand at salt-curing one of our native animals.

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Lancaster Central Market 17 April, 2014

Lancaster’s premier market

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The Stinking Bishops 14 April, 2014

Things are looking a little cheesy on the Enmore front

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Duck prosciutto with goat curd & fig 10 April, 2014

A plate of indulgence

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Brookfarm 7 April, 2014

The macadamias, the farm and a bloody good lunch.

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Baked mlinci with lemon & chestnuts 3 April, 2014

I take a traditional north Croatian dish and transform it entirely. Croatia, please don’t hate me until you try this for yourself!

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