13 April 2011
Cakes
We all love a bit of cake now and again, right? I stumbled upon this recipe whilst flicking through at a book shop so out comes the iPhone and, snap, the recipe is mine. I’ve tweaked the levels of ginger to my personal taste, adding fresh and crystalised ginger to the already fairly low measure of [...]
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27 January 2011
Cakes
One of the most common cakes to be floating around the house when I was growing up is the light and moreish oblatne, a wafer cake layered with a luscious chocolate paste. I don’t think my mother ever put ground nuts through it so I’ve broken family tradition by doing so. It really works. This [...]
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