Figs, pears, stilton & berries 28 February, 2016

balsamic vinegar

A dessert with a difference

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Brie stuffed with porcini & black garlic mascarpone 29 November, 2015

balsamic vinegar

This is one thing that’s sure to make your cheese plate shine

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Beet, caramelised onion & gorgonzola flat pies 12 November, 2015

balsamic vinegar

A cooks treat that ought to be shared

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Beet & blueberry chutney 12 August, 2015

balsamic vinegar

Tasty, versatile and so easy to make. You have to try this!

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Fried green tomatoes with macadamia salsa 5 March, 2015

balsamic vinegar

Fried green tomatoes done the Brookfarm way – with a little twist

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Baked stollen pudding 26 February, 2015

balsamic vinegar

Here’s one way to use up any stollen you just may have laying about the kitchen

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Ĺ unka sa porilukom i kestenom – Ham with leek & chestnuts 12 June, 2014

balsamic vinegar

A wintry dish for any pork lover

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