Fried choko with bacon jam 25 January, 2018
brown sugar
Keeping a old classic alive, with a little twist
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Guatemalan Molletes rellenos de manjar 23 October, 2017
brown sugar
Guatemalan ‘doughnuts’ filled with custard and topped with sugar
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Semita de piña 15 October, 2017
brown sugar
A soft, golden cake filled with pineapple jam spiked with cloves
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Asian-style roast pork – done 3 ways 6 June, 2016
brown sugar
Why do pork one way when you can do a three-way?
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Brie stuffed with porcini & black garlic mascarpone 29 November, 2015
brown sugar
This is one thing that’s sure to make your cheese plate shine
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Cinnamon rolls baked in caramel 11 October, 2015
brown sugar
One way to make cinnamon rolls even better than they are!
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Malva pudding tart 17 July, 2015
brown sugar
What happens when a malva pudding is dressed as a tart? Something pretty damn tasty
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Turkey leg confit 12 November, 2014
brown sugar
Confit isn’t as complicated and daunting as you think
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