Guatemalan Molletes rellenos de manjar 23 October, 2017

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Guatemalan ‘doughnuts’ filled with custard and topped with sugar

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Nicaraguan rosquillas 9 October, 2017

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Gluten-free shortbread from Nicaragua

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Uruguayan tortas fritas 3 January, 2017

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Fried, crispy discs of dough doused in sugar and dulce de leche

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Bolo de cenoura – Brazilian carrot cake – with brigadeiros 24 October, 2016

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Two of Brazil’s desserts in one

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Doces de espécie 5 September, 2016

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A coconut cookie unique to Alcântara, Brazil

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Pumpkin & ginger dumplings 1 August, 2016

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These pumpkin & ginger dumplings are all about simplicity. They’re so easy to make!

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Sangria tart 23 July, 2016

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You’ve all downed a jug or two of sangria, then how about tucking into a sangria tart?

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Hrapoćuša – the cake of Brač 20 June, 2016

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Keeping the heritage alive with a tasty cake

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Mum’s biscuit cake with coffee & chocolate 30 May, 2016

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Passing on a family recipe

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Davidson’s plum panna cotta with charred finger lime 29 March, 2016

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Making use of my homegrown native plums and finger limes

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