Piletina na lovački – hunters chicken 24 April, 2016

parsley leaves

No need to be a hunter to enjoy this one

Continue reading

Kolač od šunke – ham cake 4 April, 2016

parsley leaves

Recipes that our grandmothers made

Continue reading

Kale salad with smoked trout & tahini yoghurt 6 March, 2016

parsley leaves

Dosing up on vibrant greens and omega 3

Continue reading

Green frittata – kale, asparagus, peas & soya beans 17 February, 2016

parsley leaves

Keeping things green with an easy frittata

Continue reading

Baked whole cauliflower with tahini & baharat 8 November, 2015

parsley leaves

A bit of colour and spice make all things nice!

Continue reading

Grilled razor clams with dandelion & black garlic butter 11 May, 2015

parsley leaves

I don’t see these in Australia very often, so when I did … this happened

Continue reading

Istarska maneštra – Istrian minestrone 16 October, 2014

parsley leaves

Minestrone with a Croatian twist. Dare I say I think it’s better than the original?

Continue reading

Fettuccine with portobello, porcini & black truffle 4 July, 2014

parsley leaves

Reminiscing my travels through Umbria and recreating the dish that stole my heart.

Continue reading

Salad of radish, carrot & wild rice 15 May, 2014

parsley leaves

This salad is sure to make your tastebuds bounce.

Continue reading

Butternut pumpkin & quinoa soup 13 November, 2013

parsley leaves

Pimping up a classic

Continue reading

Real Time Analytics