Unique to the Ogliastra province in Sardinia

You’ve all downed a jug or two of sangria, then how about tucking into a sangria tart?

A recipe that has been made for thousands of years

One pot + tasty ingredients = dinner is done

Juicy and packed with flavour!

A traditional sweet & sour dish from the Dalmatian Coast

Istrian pasta and a tenderly warm stew – rustic food at its best

A dish that can be seen on menus all along the gorgeous coastline is this – crni rižoto