Semita de piña 15 October, 2017

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A soft, golden cake filled with pineapple jam spiked with cloves

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Nicaraguan rosquillas 9 October, 2017

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Gluten-free shortbread from Nicaragua

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Chorreadas – Costa Rican corn pancakes 30 September, 2017

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Corn pancakes with banana, anyone?

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Panamanian ceviche with finger lime 17 September, 2017

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Pairing ceviche with native Australian finger lime

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Ecuadorian corviche 18 July, 2017

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Steamy golden parcels filled with shrimp, salsa and pickled onions

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Bolivian fricasé with homemade chuños 21 April, 2017

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Slow-cooked pork with hominy and some rather unique potatoes

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Fugazzeta rellena con jamón y queso 13 January, 2017

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Pizza stuffed with ham and cheese then topped with caramelised onion

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Uruguayan tortas fritas 3 January, 2017

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Fried, crispy discs of dough doused in sugar and dulce de leche

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Doces de espécie 5 September, 2016

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A coconut cookie unique to Alcântara, Brazil

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Baked cauliflower with brie, speck & sour cream 20 August, 2016

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Take your baked cauliflower to different levels by baking it with sour cream, brie and smoky speck. This one’s a real winner.

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